Özlem’s Turkish Table by Özlem Warren      (Coffee Table Cookbook Hardback)
 
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In the press:  Observer Food Monthly  |  Washington Post   |   The Guardian   |   Sun Travel   |   Waitrose FOOD  |   Time & Leisure   |  Mediterranean Lifestyle  |  Mediterranean Living  |  Londra Gazete  |  greenprophet  |   Daiy Sabah  |  Turkish British  |  Anglo Turkish Society  |
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Özlem’s tribute to the wonderful diverse cuisine of Turkey and a celebration of her Southern Turkish roots with local regional recipes from her home town, Antioch, Antakya. She hopes these recipes will take you on a Turkish journey – to learn, taste and enjoy the delicious foods of her homeland and most importantly you feel the warmth and sharing spirit of Turkish culture.